This blog feature amusing and heartwarming stories about our late Leonberger dog Bronco, as well as other Leonbergers. It also has a lot of information about the Leonberger breed, the history, care, training, Leonberger organizations, etc. I also wrote a Leonberger book, which I am featuring in the sidebar.
In my recent post called “Culture Shock Sweden USA” I included a photo of myself opening and smelling a can of north Swedish fermented herring, or as it is properly called “surströmming”. It is a specialty from the north Swedish Highcoast where I grew up. Underneath the photo I wrote “Unfortunately, all the Americans experienced a culture shock from the fermented herring.” See the excerpt below. What I should maybe have mentioned in my post is that even though it was a joke, it was still true. People were not ready for what was coming.
Four Swedes inviting Americans to a fermented herring party. Fermented herring is a north Swedish specialty. Unfortunately, all the Americans experienced a culture shock from the fermented herring. I am the guy smelling the fermented herring can.
After I had posted “Culture Shock Sweden USA”, I posted a link to my blog on my Facebook and I received a few comments including comments from two people who actually were there at the fermented herring party in 1987. I’ve included the comments below.
Surströmming first-timer videos are getting pretty common these days, but I still always end up laughing until I can barely breathe when they start the uncontrollable retching! Always reminds of the Surströmming party and that nasty prank we pulled on the residents of Glaser House! 🤣 — Lee
Delicious memories….NOT!!! 🤢🤮 — Alyce
What happened was that as soon as I opened the can, all Americans dashed for the windows or doors trying to escape the smell. In the party invitation we had left out one or two details, like that surströmming is often said to be the worst smelling food in the world. The “nasty prank” Lee was referring to was me and him going around the dorm and placing left over surströmming in the ventilation drums of the dorm. I admit that was immature. Luckily, it did not work as well as we had hoped, or we probably would have both been expelled.
Herrings that we caught in northern Sweden. Plus, a fish called Simpa.
Since gaining notoriety as one of the world’s smelliest foods, surströmming has become the focus of a number of “challenge” videos on YouTube and other platforms where people uninitiated to the food show themselves opening a can for the first time, usually to visceral reaction, and then try to eat the fish without additional preparation. Often the videos show the participants gagging, swearing, holding their nose, or vomiting.
To read more about surströmming on the disgusting food museum’s webpage click here.
In the end we had a good time. The smell dissipated and people ate and drank other things we offered. We swedes ate the surströmming but a few others tasted a little bit as well. We knew what the reaction would be, and we did not offer the fermented herring in the hopes that people would love it. It became a good source of conversation and jokes, and that’s what we hoped for. I should say that you normally open the cans outside and let the smell dissipate before you eat them. The surströmming taste mostly like pickled herring with lemon and lots of salt and you typically eat with onion and potato or rolled in soft and thin bread (tunnbröd).
My niece Alma holding a herring. My dad in the background.
This post is not about Leonbergers but about something entirely different; culture shock, which I think is an interesting topic. The Merriam-Webster dictionary defines culture shock as : “a sense of confusion and uncertainty sometimes with feelings of anxiety that may affect people exposed to an alien culture or environment without adequate preparation”.
In 1987 I was selected to be part of a university level exchange student program. The exchange program was between Uppsala University in Sweden and Case Western Reserve University in Cleveland, Ohio. In total we were six Swedes (two from Uppsala). I was studying Engineering Physics in Sweden but in the US, I would continue studying Electrical Engineering because the Swedish Engineering Physics program was very similar to the Electrical Engineering program at CWRU.
Street view of the old city of the Swedish city of Uppsala (1000+ years old). Photo by Aliia Troitskaya on Pexels.comFour Swedes inviting Americans to a fermented herring party. Fermented herring is a north Swedish specialty. Unfortunately, all the Americans experienced a culture shock from the fermented herring. I am the guy smelling the fermented herring can.Four Swedes and Jonas girlfriend from Indonesia. We were on a trip to Florida.Swedish exchange student Linda and her Indian friend Anuradha.
I arrived in the US in August 1987, and I was not well prepared for what I would experience. That doesn’t mean it wasn’t a great experience but there were challenges. Interestingly, I would later experience reverse culture shock. Reverse culture shock means that after adjusting to your new country you experience another shock when coming back to your old country.
Before heading out to Cleveland I visited Rakel, a Swedish friend who was living in California at the time. Here we are with our hosts Jay and Nancy Feinstein.
One of my first unpleasant discoveries was that the US uses imperial units instead of the metric system unlike most of the rest of the world. I quickly had to learn how to use inches, feet, miles, ounces, pounds, cups, gallons, etc. I knew about miles per hour versus kilometers per hour, but it had not dawned on me that it applied to everything. This is quite important in engineering.
The academic environment was also quite different. In the US there were fewer classes, but you were often required to participate and there were quizzes and homework in addition to the final exam, which was short and relatively rushed. In Sweden you showed what you had learned on one big final exam that lasted 6-8 hours. How you achieved success on that exam was up to you. Well certain lab work had some weight also.
In addition, in Sweden there were no dorms, no fraternities, no Greek life, no meal plans, no college sports teams, no tuition, and no health insurance. Attending a university in Sweden is more like working for a company. You are more independent, and tuition is free, and Sweden has national healthcare. In Sweden there are clubs, organizations, and parties you can go to, but it is more adult and has no likeness to fraternities. I have no opinion on which system is better, but it was a challenge to suddenly adjust to a dorm, meal plans, a different kind of student life, tuition waivers (provided by Uppsala University), etc.
This is the Glaser dorm at Case Western Reserve University where I stayed.
Another difficulty was that I was not fluent in English at the time. I had a hard time with conversation as well as understanding portions of some lectures. People in English speaking countries often do not understand the amount of work that goes into learning how to speak a second language fluently because unlike most of the rest of the world they never had to do it. English being the premier second language comes with great benefits for native English speakers. Learning to speak a language fluently is one thing, learning to speak it without an accent if you primarily learned it as an adult is quite another. A question I’ve gotten many times is ”why do you still speak with an accent?”. Well, Arnold Schwarzenegger certainly knows the answer to that question.
Another thing people in English speaking countries sometimes miss is that people in the rest of the world are often not as familiar with the culture in English speaking countries as they might expect them to be. Well at least that was the case back then. In high school I studied Swedish and Scandinavian literature, and a little bit of German, French, Italian, and English/American literature, but I did not know much about Shakespear or famous American authors, and if you think about it, this is not strange. In addition, I did not know much about American movies or American music, but that was because I, unlike most Swedes, had not paid much attention to English speaking culture and music in general.
Add to that, the fact that Americans do not know much about cultural phenomenon in the world outside of the United States. For example, most Americans knew nothing about the world’s largest music competition, Eurovision. Eurovision is the largest song contest in the world. Countries compete against each other, and the final typically has as many viewers as the Superbowl, about 200 million. Americans also don’t know much about the second largest comic genre (largest at the time) in world, the French-Belgian Bandé-Dessiné (Astérix, Tintin, Spirou, etc.). So, we knew different things and were used to talking about different things, sometimes leading to awkward situations.
Scanned front cover of one of the Asterix comic books.
Which brings me to handegg. What most of the world call football is called soccer here, whilst a sport in which you handle an egg-shaped object mostly with your hands is called football, when it should be called “handegg”. When I arrived in the US, I had never heard of American football, but I quickly realized that I better know something about it. Later in the year I went to an indoor football game with a friend in Madison Square Garden in New York. Indoor football is a sport that has almost vanished, but it was still a thing back then. Can you guess who was called down to the field to play football at half time? I was. I told the host that I was from Sweden and that it was the first time I held a football. He showed me how to hold the ball and announced that I was from Sweden and had never held a football. The crowd was cheering for me, and luckily, I threw the ball into the goal two times out of three. Our team did not win but I did well.
I am getting ready to throw the ball.It went well, and I got to keep the ball (egg), my very first football.
Which brings me to the fact that Americans are typically polite, friendly and supportive of the underdog. They communicate well, they say excuse me when they bump into people, they smile a lot, and are often good conversationalists. Americans can be loud and not everyone is friendly but in general most Americans are friendly. I think this is a good thing that I am trying to emulate but it was yet another thing I needed to learn.
Some friendly Americans including my wife second from left. The others are (left to right) Jim Haggarty, something James Kirkpatrick and his wife.
One thing that might sound like critique is that Americans back then did not know world geography very well. Today’s youth seem to be a lot better educated in this regard. I should say that by the age of ten I knew every country in the world and their capitals, and I could say something about most of the larger countries. So, it was a little bit frustrating to me to speak to people who did not know where anything was. We met people who asked how long the drive from Sweden / or Europe was. A woman asked me where I was from and I said Sweden to which she replied, “is that where all the men wear skirts?”. I said, “no that is Scotland”. I believe that’s what she meant. Another woman asked me the same thing, and after hearing my answer, she said “Sweeting, that’s the name of your country? What a cute name for a country”. Or how about this conversation between the PhD advisor to a friend of mine and my friend’s boss:
Boss : My name is …, what is your name?
PhD advisor : My name is Bahram.
Boss : Baddam, that’s not an American name, is it?
PhD advisor : No, I am from Iran.
Boss : Iran I’ve never heard of that. Where is that?
I overcame my culture shock, and we all did well at CWRU. It was a good year. Later that year I met my wife Claudia and with her I would experience a reverse culture shock a few years later. I was working for a Swedish robotics company, and we moved to Sweden with our oldest son for one and a half year. Not only did my wife have a culture shock but I did too, coming back to Sweden. How did that happen? Well, one reason was that in the US I had gotten used to a mix of cultures and ethic groups and Sweden is a very homogenous country. This mattered because through my wife, who is not Swedish, I got to know immigrants to Sweden. It is difficult to fit in when you are different and therefore immigrants tend to hang around other immigrants, so I learned to see Swedish society through their eyes, and I saw what I had never seen before. It took some time to get used to.
My wife to be Claudia in 1988Photo by Pavel Danilyuk on Pexels.com
Have you experienced culture shock? How about a reverse culture shock?
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